Last night was another night of a home cooked meal from the Honpa Hongwangi Hawaii Betsuin Cook Book #2. It may only be chow fun but this was a meal in its self. This recipe was actually easy to cook. The hard part was all the prep work like chopping all the ingredients, that's why I prepped the night before. This was my first attempt at making chow fun.
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Home made Chow Fun |
This was very tasty considering the only seasoning ingredients was 1T. of oyster sauce and 2t. of salt. The noodles were a little wet and slightly overcooked. I guess I didn't drain the noodles enough. Next time I know what to do better.
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Close up view |
As you can see there was a lot to go around for just the three of us. My son normally likes chow fun but somehow he didn't like mine. I guess it wasn't to his liking. Maybe it was too wet, not like Fukuya's chow fun. Thats alright, there's more for me and the wife.
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Ono Hot Kim Chee |
I like this brand of Kim Chee because it doesn't have any MSG in it. I usually mix both in a bottle. It's hot but enjoyable. Try it out.
Home cooked meals are always the best.
I give my first attempt of Chow Fun 3 1/2 stars. If you want the recipe let me know.
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